Acrylamide News — Cancer from Cooking & Fast Food
More Reasons to Eat Raw Food! Acrylamide is a chemical compound with the chemical formula C₃H₅NO. Its IUPAC name is prop-2-enamide. It is a white odorless crystalline solid, soluble in water, ethanol, ether, and chloroform. – Wikipedia 06/01/05 — Headlines warned that a 1 oz. serving of potato chips exceed safety levels for a cancer-causing compound … Continue reading Acrylamide News — Cancer from Cooking & Fast Food
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed